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Monk Fruit was used for centuries in eastern traditional herbalism to increase chi and well-being, earning it the nickname “The Immortals’ Fruit.” LAKANTO® grows and harvests Monk Fruit in the same pristine area and according to traditional and environmental methods. Born from a proprietary mixture of the high-purity Monk Fruit extract and Erythritol, LAKANTO® is a delicious, all-natural, zero calorie, zero glycemic sweetener with the sumptuous rich taste of sugar.

Golden Sweetener

Golden Lakanto is a brown sugar substitute. 1:1 sugar replacement. 90g, 235g, 800g bags

Classic Sweetener

Classic White is a white sugar substitute. 1:1 sugar replacement. 90g, 235g, 800g bags

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